Great White Gingras

Ready in 5 min
Serves 1 portions
Created By: David Gare


  • 2oz gin
  • 1oz unsweetened iced tea
  • 2 tsp. maple syrup
  • 1 tsp. Gingras XO Apple Cider Vinegar


  1. Combine the ice tea, maple syrup and vinegar into a cocktail shaker, give them a good stir
  2. Add handful of ice and the gin
  3. Shake until it’s too cold to hold; strain and serve into a martini glass