Fast and easy

Asparagus, mozzarella & prosciutto parcels Ready in 15 min Serves 4-6 portions Created By: Hamish Christall Ingredients 16 asparagus spears, trimmed 125g ball mozzarella, sliced into 4 8-12 slices prosciutto 3 tbsp. olive oil 2 tbsp. Gingras XO Raspberry Apple Cider Vinegar Small bunch basil, finely shredded Salad leaves to serve Directions Blanch the asparagus…